简单好喝~以下是做法配方

1 fl. oz. fresh lime juice

1 tsp. caster sugar

Mint leaves

2 fl. oz. white rum

Dash of cranberry juice

Splash sparkling water

Tip: Place your mint leaves, sugar, and lime juice in the glass first and crush; the lime juice and sugar help to break down the mint and release the flavor. Then add rum, cranberry juice, and sparkling water; stir and pour over ice.

青柠汁

黄幼砂糖或砂糖

薄荷叶

白朗姆

蔓越莓汁

苏打水

做法：薄荷叶，糖，青柠汁到杯子里，然后捣之，薄荷和糖中和青柠的口感，加入白朗姆和苏打水，倒入加冰块的长饮杯并搅拌，最后薄荷叶装饰。